Hierbas Walk + Brunch

Get back to nature this Autumn in glorious sunshine with a 2 night stay at The Olive Boutique Hotel + Spa.

Enjoy a guided walk on the Saturday morning where you learn to forage for fresh herbs in the beautiful Ibizan countryside and blend them to produce your very own bottle of Hierbas - the island´s legendary and highly fragrant liquor!

This walk is fairly easy at just 2 hours so all are welcome, and we will finish up at lunchtime back at The Olive for a fabulous brunch + mimosa cocktails!

Hierbas Walk + Brunch Weekends are:

Friday 20th and Saturday 21st October

Friday 17th and Saturday 18th November

Friday 15th and Saturday 16th December

The Hierbas Walk + Brunch Weekend includes:

2 nights accommodation in a Junior Suite
A good glass of fizz on arrival...
A guided walk including the creation of your own bottle of Hierbas!
A fantastic 2 course brunch with mimosa cocktails
Unlimited use of The Olive´s luxury spa during your stay
A healthy breakfast both days

449 euro for 2 people sharing a suite
399 euro for fabulous singletons

*if you live on Ibiza you can enjoy just the Hierbas Walk + brunch for €49 per person

Hierbas Walk + Brunch Menu
(October 21st and November 18th)

To begin...

Freshly squeezed orange juice
Excellent coffee or herbal tea
Fresh fruit with yogurt, granola and chia seeds

Followed by...

Smoked salmon and scrambled eggs with wholegrain toast, rocket and cherry tomatoes

Skirt steak with poached eggs with herbed potatoes and cherry tomatoes

Portobello mushroom with vegan cheese, caramelised onion and herbs on an artisan muffin with rocket and cherry tomatoes

All Served with Mimosa cocktails!

Hierbas Walk + Festive Brunch Menu
(December 16th)

To begin...

Freshly squeezed orange and cranberry juice
Excellent coffee or chai spiced tea
Fresh fruit with yoghurt, granola and chia seeds

Followed by...

Smoked salmon and scrambled eggs with wholegrain toast, rocket and cherry tomatoes

Roasted turkey, sage and onion stuffing and cranberries on a sourdough tartine with rocket and cherry tomatoes

Portobello mushroom with stilton, caramelised onion and cranberries on a sourdough tartine with rocket and cherry tomatoes (*option to swop stilton for vegan cheese)

All served with beautifully spiced mulled wine...

Followed by home made sweet mince pies!

Contact

For further information, bookings, to plan your event or anything else, please contact our concierge team any time on +34 635 62 13 24 (WhatsApp & Phone)

or email info@theoliveibiza.com

Many thanks!

FIND US

The Olive is situated a few minutes away from the centre of Cala Llonga, itself a mere 25 minutes by car from Ibiza airport. To arrange transport, please contact the Concierge team after your booking is made.